So when I found a recipe on Pinterest for Nutella cookies I knew I needed to try it.
The original recipe called for one cup of Nutella, one egg, one cup of flour and a half cup of sugar.
However the "pinner" suggested leaving out the sugar.
I tried it that way with a slight modification.
Gather the ingredients.
Flour. Nutella and Egg.
1 cup Nutella
1 cup All-purpose Flour
1 whole Egg
(original recipe: ½ cup Sugar)
Preheat the oven to 350 degrees and then mix in the mixing bowl the following ingredients.
Blend all ingredients together well. (I needed to use two eggs to make it blend well.) Form into balls (I used a cookie scoop).
Place on a cookie sheet. Press down firmly with the bottom of a glass. (I dipped it in sugar like grandma used to do for dropped cookies).
Bake 7-8 minutes or until set then cool.
They turned out kinda like brownie cookies. They remind me of the cake mix cookies I make using a friend's recipe. Those are rolled in powdered sugar - which would probably be great with these ingredients!!
With my cookie scoop I made approx. 21 cookies.
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